菜 means “vegetable”
さい · sai
Also: side dish, greens
- Kun'yomi (Japanese reading)
- な
- On'yomi (Chinese reading)
- サイ
JLPT N4 · Taught in grade 4 · 11 strokes
The story
Grass (艹) above a hand picking from a tree: 菜 is nature's harvest on your plate. 野菜 (yasai, vegetables) are the colorful heart of Japanese home cooking, always fresh, always seasonal.
Used in 野菜 (yasai, vegetables) and 白菜 (hakusai, Chinese cabbage)
Words with 菜
- 野菜 (やさい, yasai): vegetables
More from Food & Cooking
- 餅 rice cake
- 膳 meal tray
- 焼 grill
- 煮 boil
- 蒸 steam
- 炒 stir-fry
- 揚 deep-fry
- 切 cut
- 炊 cook rice
- 味 taste
- 鍋 pot
- 皿 plate
Learn 菜 and more kanji free on Fuji Learning · All kanji
Readings from KANJIDIC2, © EDRDG, CC BY-SA.